File Size: 88668 KB
Print Length: 326 pages
Publisher: Clarkson Potter; Revised edition (November 3, 2010)
Publication Date: November 3, 2010
1. When you get through the first few chapters and do the exercises, you'll know more useful things about wines than the vast the greater part of people.
2 . not What you'll know, it will be possible to remember. The lessons learned available are simple and the tastings make them tangible.
3. This guide gets rid of the pretention from wines and simplifies the subject considerably without reducing meaning. It starts from common red and white grapes - then what some common attributes of wines produced from those grapes are (oaky, tannic, etc. ) It proceeds with explaining how climate effects vineyard, and proceeds into Aged World/New World distinctions, aged wines, and unusual wine.
When first learning about wine, I started with the "Dummies" book but wasn't pleased - I actually found it didn't make any try to provide a framework for understanding. It started with "France", and then proceeded to "Bordeaux" and "Burgundy", showing that every village and Xth Progress estate. And then proceeded to go country by country, with bits of knowledge here and there. I finished the book feeling like I actually knew less than when I started. This publication was much simpler but provided much greater knowledge.
For some time, anyway, you can keep costs under control following the tastings in this book. Still, physique that bottle cost will be upwards of 00-1500 to get through all the tastings, if that's your objective., Too focused on European wines. I actually wanted to know why I actually liked Chianti and wine from Chile and Argentina. I still don't know., I have been interested in wine for more than 40 years. this is the BEST book I actually know of for either a beginner or a person of moderate interest to learn the distinctions between different grapes or different regions of the world and their using particular grapes. I recommend this guide HIGHLY!, I was an avid watcher of Simply Wine back in the early 2000's so I already trusted Andrea Immer's unpretentious teaching style. After a few years away from my lightly-informed wine hobby, I actually was finally ready to create a serious commitment. Following looking at a dozen or so beginner's wine publications on Amazon, I rediscovered Andrea's (I so was excited to find that this guide was still in print when I appeared it up a few weeks ago! ) Following reading a paragraph or two of the introduction, I knew this was the publication for me personally. By only about three chapters in, I was already capable to experience even my favorite wines in a completely new and very informed light. Very easy to follow along with and fun to read, this is THE perfect publication for the novice wines enthusiast. I highly recommend this book!!
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